This caviar is of the highest grade, taken from the fish of more than 15 years old. The connoisseurs know that the older the sturgeon is, the more valuable roe it gives.
This caviar has special, extraordinary silky texture, its beads are so soft that they simply melt in your mouth. The taste is delicate, very rich and fresh with the slightly spicy flavor and light creamy nutty aftertaste.
The grain size — average and big (2-3 mm).
Color — from dark gray to brownish. Glossy, with a translucent cover.
Content: caviar, salt, LIV-1
Shelf life: 12 months under -2-40C